Tuna with a fresh vine ripe tomato relish!

A perfect sendwich for a hot day.

This was a refreshing sandwich that I needed on a scorching day here in Fresno. I used all veggies purchased at the local farmer’s market that week, which made a huge difference in the taste.

Many of you follow me on NewsBreak, so you probably already have seen this video, but others haven’t. I like to post on both platforms as I get ready to leave NewsBreak due to differences in their work ethics.

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Thanks and Buon Appetito!

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DelPaggio's Cucina
DelPaggio's Cucina
Authors
Mark-John & Patti Clifford