Ding Dong the Paywall is Dead

We’re killing the paywall. This newsletter is Free, Free, and Free!

Don’t worry. The email you just received about your subscription is for comped members. Since we’re killing the PAYWALL there is no need for comped members to be concerned. You’ll still get this newsletter often and maybe more often now as I ramp up some new recipes. Stay Tuned!

So after a great deal of thinking and speaking with Patti, I've decided to drop the paywall entirely from this website. 

I figured that what I'm writing or videoing about should be available to everyone. I mean, it's only me cooking or writing a review, so I want everyone to be involved.

This video and written newsletter aims to get people thinking about what they can cook with what's in their pantry.

It's all about Cooking Your A** Off! 

So, with that statement of Cooking Your A** Off, I'm shutting down the paywall. I may only ask for donations when we do a live Zoom or whatever I use for a video demo that you can join. 

That's not a sure thing, though. I may even do that for free if other things open up for us to make some money.

I won't lie to you, we would like to make some money here and there, and I am working on the there right now.

So let everyone in the world or your world know that the newsletter is Free and a great source of ideas if you agree!

Thanks to everyone for your continued support.

Buon Appetito!

Mark & Patti