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A Lip Smacking Tuna Pasta Salad

Perfect for Spring and Summer

This recipe may be something you’ve tried on your own? I thought about it for the past few weeks and wanted to give it a try. We were able to get some juicy lemons off a tree of a friend and it just worked out. Ingredients: Juice of one large lemon Lemon Zest from one lemon Basil Italian Spices Avocado Oil Garlic Honey Lemon Pepper Salt Pasta Albacore Tuna Rinsed It was refreshing, tasty, and just what was needed for today’s weather.

Buon Appetito!

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DelPaggio's Cucina
DelPaggio's Cucina
Authors
Mark & Patti Clifford